Research Team

Principal investigator and coordinator: Dr. Julien PARINET

Scientific advisor: Dr. Thierry Guérin

Post-doc student on the Phyto-Cuisson project: Dr. Florian Dubocq

Ph.D student on the AlimOmic project: Yassine Makni

Ph.D student on the Food Processing and Chlordecone project: Yoann Devriendt-Renault

Ph.D student on the Amphibie project: Thierno Diallo

MS student (2019-2020) on the EVEAT project: Julia Leleu


all of the Ph.D and MS students contribute to the AlimOmic project at various degree and we acknowledge them for that!